Hunger effects nearly 15 million people in the United States, yet we rank number one in the world when it comes to food waste. A non-profit called Rescuing Leftover Cuisine is on a mission to take what would become food waste and use it to feed the hungry. Through their web app, restaurants, hotels, and catering companies can offer excess food for volunteers to pick up and bring to homeless shelters. So far, Rescuing Leftover Cusine has saved over 1.7 million pounds of food and has helped serve 1.5 million meals.
A new model explains how an ancient computer known as the Antikythera Mechanism could have made complex astronomical predictions.
Water once flowed on Mars. But was ancient Mars’s climate hot and wet, or dry and glacial? Iceland may hold the answer.
By predicting future preeclampsia risk, the AI might save the lives of mothers and their babies.
SpaceVR is trying to recreate the mind-altering “overview effect” experienced by astronauts using a float tank and VR headset.
Previously blacklisted gain-of-function mutation experiments are back, and they’re being used to fight the next major pandemic.
Dr. Graham Brodie of the University of Melbourne is working on a device for zapping stubborn weeds with microwaves.
What you need to know about this genetic disease, explained by someone who knows it inside and out.
Companies gather to discuss impact of A.I. A possible neural lace breakthrough. And unmanned cargo ships. This is the coolest stuff we've read this week.