Culture
Murder-free chicken nuggets: Real meat grown in a lab
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Would you eat lab-grown chicken meat? This Singapore restaurant is the first to serve cell-cultured meat to diners.
Is our K-12 education system limiting human potential?
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Our K-12 education system is centered around the assumption that every student learns and masters material the exact same way. The problem is: they don’t.
Flying race car zips across the sky for the first time
The world’s first flying race car, the Airspeeder Mk3, has completed its maiden flight and is on track to compete in a first-of-its-kind racing series later in 2021.
Finless Foods prepares to launch plant-based tuna
Plant-based tuna might be inside your next sushi roll.
Bacteria are cleaning Michelangelo's Reanaissance sculptures
Faced with stubborn, literal stains of the family’s violent past, the Medici Chapel has used bacteria to clean Michelangelos.
Remote Work Is Reversing the Brain Drain
Rural economies can now lure top talent away from big cities and affluent countries — could this be the reverse of the brain drain?
Liverpool and DeepMind are bringing AI to the beautiful game
AI in sports has taken off in recent years. Now, Liverpool and DeepMind are teaming up to see how AI may impact the world’s most popular sport.
Hidden Brain podcast's Shankar Vedantam: Why the truth is not always helpful
His new book explores the benefits of self-deception.
How will movie theaters survive post-pandemic?
Chicago musician Chance the Rapper is releasing his new concert film, “Magnificent Coloring World,” exclusively through AMC Theatres.
World’s first VR opera to open in London
“Current, Rising,” the world’s first VR opera, promises to immerse audiences in a “hyper-reality” made possible by technology.