Agriculture

Over the past 50 years or so, lupins have become more common as food for farm animals, and are also increasingly eaten by humans

A mutant tomato breed, known to botanists for decades, is highly resilient against blossom-end rot, a notorious plant disease.

"Novel vegan meat alternatives" and cultured meat will likely become competitors to traditional meat products, the report says.

Cellular agriculture startup Galy has signed a deal that will make its lab-grown cotton available to consumers for the first time.

After decades of suppression, California is now supporting prescribed burns and cultural burns.

Making plants grow on the Moon could be instrumental in helping gardens to grow greener on Earth in the face of climate change.

Billions of bananas are wasted every year, but that may change soon.

Researchers are using remote sensing observations to build high-resolution systems to monitor drought from space.

New lines of naturally pest-resistant tomatoes could help end farmers’ reliance on pesticides to protect their crops.